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Chinese

Mostly Chinese-American recipes.

General Tso's Chicken

Crispy fried chicken pieces tossed in a sweet, tangy, mildly spicy sauce.Ingredients700 g boneles...

Sesame Chicken

Crunchy chicken glazed with a sticky sweet-savory sesame sauce.Ingredients700 g chicken breast or...

Orange Chicken

Popular Chinese-American chicken dish with a bright orange-citrus glaze.Ingredients700 g boneless...

Beef and Broccoli

Tender marinated beef and broccoli in a savory garlic-ginger brown sauce.Ingredients450 g flank s...

Kung Pao Chicken (American-Style)

A Chinese-American take with chicken, peanuts, peppers, and a sweet-spicy glaze.Ingredients600 g ...

Sweet and Sour Pork

Crispy pork with pineapple, peppers, and a vibrant sweet-and-sour sauce.Ingredients600 g pork sho...

Mongolian Beef

Crispy-edged beef in a sweet soy-garlic sauce with lots of scallions.Ingredients500 g flank steak...

Crab Rangoon

Crispy wontons filled with cream cheese and crab, a Chinese-American takeout favorite.Ingredients...

Egg Foo Young

Fluffy Chinese-American egg patties packed with vegetables and protein, served with gravy.Ingredi...

Chop Suey

A classic stir-fry of meat and mixed vegetables in a light savory sauce.Ingredients400 g chicken ...

General Tso's Chicken

Crispy fried chicken pieces tossed in a sweet, tangy, mildly spicy sauce.Ingredients700 g boneles...

Sesame Chicken

Crunchy chicken glazed with a sticky sweet-savory sesame sauce.Ingredients700 g chicken breast or...

Orange Chicken

Popular Chinese-American chicken dish with a bright orange-citrus glaze.Ingredients700 g boneless...

Beef and Broccoli

Tender marinated beef and broccoli in a savory garlic-ginger brown sauce.Ingredients450 g flank s...

Kung Pao Chicken (American-Style)

A Chinese-American take with chicken, peanuts, peppers, and a sweet-spicy glaze.Ingredients600 g ...

Sweet and Sour Pork

Crispy pork with pineapple, peppers, and a vibrant sweet-and-sour sauce.Ingredients600 g pork sho...

Mongolian Beef

Crispy-edged beef in a sweet soy-garlic sauce with lots of scallions.Ingredients500 g flank steak...

Crab Rangoon

Crispy wontons filled with cream cheese and crab, a Chinese-American takeout favorite.Ingredients...

Egg Foo Young

Fluffy Chinese-American egg patties packed with vegetables and protein, served with gravy.Ingredi...

Chop Suey

A classic stir-fry of meat and mixed vegetables in a light savory sauce.Ingredients400 g chicken ...